CONCHA-OBANDO, Johana M; CUNHA-DOS SANTOS, Thalisia; ERAZO-GALLO, Luís J; CONCHA-OBANDO, Jenny P; ESTEF-SILVARES, Luiz Felipe; RAUPP-SEBASTIÃO, Maria V; POMPERMAYER-MACHADO, Levi; WOLFF-BUENO, Guilherme. Unlocking the potential of cultivated seaweeds Ecklonia radiata and Cladophora sp. for sustainable future foods: nutritional value, fatty acid profile, and microbial safety. Ciencias Marinas, [S. l.], v. 52, 2026. DOI: 10.7773/cm.y2026.3573. Disponível em: https://cienciasmarinas.com.mx/index.php/cmarinas/article/view/3573. Acesso em: 9 may. 2026.