Posau-Ferreira, P. (1997) “The Fatty Acid Profile Of Sparus Aurata Larvae Is Correlated To The Composition Of The Enrichment Diets Of Brachionus Plicatilis And Artemia sp”, Ciencias Marinas, 23(1), pp. 83–92. doi: 10.7773/cm.v23i1.775.