Published: 1995-06-01

Research Article

Development of the fishery of northern anchovy (Engraulis mardax) in Baja California from 1972-1992

R Vidal-Talamantes

243-263

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Satellite-derived estimates of phytoplankton biomass off Southern Baja California

IL Zuria-Jordan, S Álvarez-Borrego, E Santamaría-del-Angel, FE Müller-Karger

265-280

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Evidence of different feeding rates within an anchovy shoal

C Robinson, V Arenas

281-293

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Preliminary survey of the benthic communities of the Patagonian shrimp fishing grounds in San Jorge Gulf (Argentina)

AM Roux, M Fernández, C Bremec

295-310

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Primary productivity in the Gulf of California, calculated from the relationship between superficial irradiance and chlorophyll in the euphotic zone

JE Valdez-Holguín, G Gaxiola-Castro, R Cervantes-Duarte

311-329

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Determination of the quality of food elaborated from unheated and heated fish silages for abalone juveniles of Haliotis fulgens

LM López, MT Viana

331-342

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Impact of artisanal fishery on production of the pink shrimp Penaeus farfantepenaeus duorarum Burkenroad, 1939

A Gracia

343-359

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